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Artisanal American cuisine by Shawn McClain

Highlighting the finest seasonal ingredients with a focus on American cuisine that takes from global culinary directions, Sage at Aria Resort & Casino is both sophisticated and comfortable at once. Farm-to-table produce is the star at this fine-dining establishment, taking the fuss out of Vegas restaurants with a clean and simple approach. Sage’s interior features high ceilings and sleek, dark wooden tables in a dimmed, romantic setting. Cocktails, too, are seasonally inspired, infused with fresh fruit purées, homemade bitters and exclusive liquors. 


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