Murano
Mayfair’s most beloved Italian joint







Famed chef Angela Hartnett helms the kitchen at Murano, her own Michelin-starred venture in Mayfair where her Italian roots inform her modern culinary approach. Using only the finest British and European produce, dishes served at Murano are both delicious and approachable, emphasising a "fun rather than fine" factor. Guests can put together their own tasting menu with fixed prices for two to five courses, or opt for the seasonal lunch menu of two to three courses, paired on request to exclusive organic wines by head sommelier Matteo Ramazzini.
LATEST ARTICLES

The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.

Dinner for One
If there was ever a stigma to dining solo, it’s a thing of the past – feasting all by oneself may just be the superior experience at these global eateries.

Party Like It’s 1925
From the loud and lavish to the quietly elegant, the one-time stomping grounds of Picasso, Hemingway and F Scott and Zelda Fitzgerald haven’t lost any of their lustre, says Lanie Goodman, who visits the nostalgia-tinged hot spots in the South of France