Sturehof
The address for toothsome seafood rations
By no means a secret, this always-brimming nautically themed and seafood-centric restaurant, adjacent to the graceful Sturegallerian, is nevertheless a perennial pleaser. Dishes range from large shellfish platters to local favourites like Vendace roe from Kalix with butter-fried toast, red onion and Smetana to fried halibut, scallop, lobster aioli and tomato.

LATEST ARTICLES
Between the Lines
There is more than meets the eye in Hong Kong’s museums and galleries, where an intoxicating cocktail of self-expression, memory and a centuries-long tradition of stoic defiance offers a soul-reviving balm in an age of overreach.
The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.
Launching Dreams
An abiding love of art and all things beauty drives the remarkable designs of the Reymond Langton Design studio, from a colossal, 134m gigayacht to an onboard dining room that channels the grandeur of Versailles.