RH Yountville
A contemporary home of Napa culture
Food, wine, art and design all intermingle among the elegant five contemporary – yet classically inspired – structures that comprise RH Yountville.

Created to reflect the culture of Napa Valley, the on-site restaurant serves seasonal ingredient-driven cuisine – such as house-made Casarecce pasta – while the wine bar and its tasting room, located in a former Ma(i)sonry building built in 1904, delight with their prodigious bacchanals.
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Just Don’t Call It Barbecue
Across Europe, visionary chefs are turning to the most primal of cooking techniques to create innovative plates that are anything but rustic.
The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.