Via Gelato
Ice cream for the adventurous
Don’t miss this artisanal dessert hot spot, which partners with local farmers to make its daily-changing flavours, from black sesame and cotton candy to li-hing shiso sorbetto and an exquisite interpretation of rocky road. In its perpetual mission to create out-of-the-ordinary ice cream, guests are encouraged to suggest flavours on a pin-up board, ensuring a new surprise each time you visit.

LATEST ARTICLES
Chasing the Horizon
Private jet tours can cover an astonishing amount of distance in total comfort – and these epic round-the-globe odysseys fully embrace that potential.
The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.
The Call of the Sea
More versatile and personal than traditional cruises, these boutique cruisers unlock destinations beyond the reach of larger vessels while setting a new standard for luxury – and privacy – on the open sea.