Senia
Modern American omakase



Don’t miss the chef’s counter at this newly opened hot spot, where Brit Anthony Rush (previously head chef of Fera at Claridge’s, in London), wife Katherine and Chris Kajioka (formerly in the kitchen at Vintage Cave in Honolulu) serve a modern Hawaiian omakase menu. Modern and natural decor creates a sophisticated and elegant vibe only furthered by an excellent selection of vintages and cocktails accented with bitters made in-house.
LATEST ARTICLES

The Shrinking of Art
While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.

The Rarest of Them All
Enchantingly intricate, exquisitely striking and pricelessly unique, these high jewellery pieces from the world’s best jewellers are a dream for collectors and connoisseurs

A High Desert Retreat
A spellbinding summer awaits at Amangiri.

Sleeping Beauty
The story behind a Savoir bed