Please rotate your device
Welcome to Centurion Magazine
  • Exclusive access for Centurion® Members

    Discover a world of features especially crafted for you

  • My BlackBook

    Customised content that reflects your interests

  • Magazine Archive

    A downloadable repository of issues past

  • Limited Editions

    Products exclusively assembled for you

  • Editors' Desk

    Your direct line to the magazine team


Ristorante Cracco

Elegant dining by one of Italy’s most feted chefs

Carlo Cracco is an icon of Italian cuisine, devoted to the definition of perfection in every single detail: in the choice of ingredients, in cooking techniques, in the presentation of his dishes. Intransigent and purist, he is one of the most feted Italian chefs, thanks also to his charming but tough exterior. In his elegant restaurant enriched by the boiserie of cherry wood, Cracco serves innovative cuisine that celebrates Milanese tradition with a modern touch.


Visit the website

Share This