Overlooking the Piazza Barberini and the Tritone Fountain, Hotel Bernini Bristol stands as an elegant auberge rooted in history and classicism – its interior spaces recently renovated with respect for the building’s original 19th-century features, incorporating them seamlessly with contemporary flourishes. A jewel atop the hotel, chef Andrea Fusco’s Michelin-starred restaurant Giuda ballerino! lies on the rooftop level, offering a playful space that “pops”, in gentle contrast to its surrounds. Better still, the restaurant terrace looks out upon the rooftops of Trevi and beyond.

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