Please rotate your device
Are you a Centurion® Member? Sign in here to gain access to a world of exclusive content.
Welcome to Centurion Magazine

  • Exclusive access for Centurion® Members

    Discover a world of features especially crafted for you

  • Editors' Desk

    Your direct line to the magazine team

Sign-in

Rivea

Provençal-inspired tapas and regional specialities

This sleek-lined St Trop eatery draws a mixed crowd of pre-clubbers and international foodies for the stunning assortment of appetizers – octopus salad, sardines confites in basil and gourmet mini pizzas, served on a chic deck terrace. If you want more than nibbles, chef Vincent Maillard also dishes up heartier fare – blue lobster with artichokes, seared lamb with eggplant and an unctuous tarte tropezienne for dessert. 

 

Visit the website

Share This
Advertising

LATEST ARTICLES

The Other Side of Paradise

Bali is increasingly embracing sustainability in response to over-tourism – with remarkable results.

Think Pieces

From sculptural statements to elegant homewares, these eight modern classics showcase the power of good materials.

Back in the Fast Lane

Putting the Richard Mille x Brough Superior special-edition motorcycle, the RMB01, through its paces.

Japan’s Golden Route, Reimagined

Connected by speed, defined by contrast: three singular cities offer distinct yet equally compelling ways to experience Japan.

Heritage Check

A brief history of tartan, from a forbidden symbol of Highlands insurrection to a couture staple.

A Singular Expression of Intent

On board Tankoa’s sector-defining sub-50m T450 M/Y Singolare.

Party Softer

Scorpios Bodrum – a rarefied evolution of the legendary Mykonos club – brings a rather more grown-up brand of hedonism to the glittering Turkish Riviera.

Objects of Affection

There’s nothing quite like ceramics to evoke a particular time and place, and bespoke local pottery is playing an increasingly central role in marking our travels.

Bold Strokes

The season’s finest new timepieces recast the art of watchmaking in a sweep of rich colours.

Postcard from Cap Ferret

For decades a hush-hush destination, this low-key beach resort on France’s Atlantic Coast is finally ready for its international close-up.

The Human Factor

Art and craft merge at London studio Based Upon, whose works of astonishing scale also involve deeply personal insights and cutting-edge materials research.

Just Don’t Call It Barbecue

Across Europe, visionary chefs are turning to the most primal of cooking techniques to create innovative plates that are anything but rustic.

The Shrinking of Art

While some numbers point to a flailing global art market, a closer look reveals the advent of a new generation of collectors – one who eschews large-scale paintings and sculptures in favour of readily portable pint-sized treasures with a more pocket-friendly price tag.

Great British Machines

Four revived motorcycle specialists to watch out for – and one notable new contender.

Glass Roots Movement

From his dynamic gallery-cum-studio in London, Peter Layton and his team are shining a spotlight on the underappreciated art and time-honoured tradition of glassblowing

Shifting Tides

Once the bogeyman of the environmental movement, the superyacht industry is now leading the charge towards a zero-emission future.

Designing Marrakech

The cosmopolitan design scene in the buzzy Moroccan metropolis boasts an astonishing array of treasures, tending towards the avant-garde rather than traditional.

One of Brisbane's Last Great Riverfront Opportunities

In every great waterfront city, there are a handful of addresses that define an era. The Riversdale by Mosaic is one of them.

Dolce & Gabbana To Parade in Venice

From 28 August to 30 August 30, 2021, iconic locales across Venice will host the latest fashion collections from the world-famous brand

Mood Board

Personality-packed accessories for every version of you this summer.

A Dolce & Gabbana Exclusive

A first look at the prestigious new line of limited-edition, gemstone-laden Lucia bags