With a vast assemblage exceeding 3,000 varietals sourced from 500 diverse wine makers, currently housing a total of 35,000 bottles, The Reserve Cellar extends its reach to captivate wine connoisseurs and the curious not only in Australia but also across the world.

Available through its online wine cellar, the collection, meticulously curated by owner Anthony John, includes such rarities as Henschke Hill of Grace 1990, Pol Roger Sir Winston Churchill 1996, and a Chateau d’Yquem from 2001.

Wine enthusiasts can now expand their knowledge of the world’s best vineyards and indulge in flavour exploration at the Reserve Cellar & Wine Bar, located within the prestigious Emporium Hotel South Bank, Brisbane.

More than just a bar, this offering includes private sommelier tastings and the innovative Coravin preservation system, allowing guests to indulge in over 50 wines by the glass, that would otherwise only be sold by the bottle.

Curate your cellar at home, with the exclusive Reserve collection available directly from the Reserve Wine Bar or online via The Reserve Cellar.