Built into the rock at the top of the perched medieval village of Èze, some 400-odd meters above sea level, the innovative cuisine of this long-established gastronomic haunt is just as exceptional as the spectacular dizzying view. Not only is Michelin-starred chef Axel Wagner a wizard with French classics, but also the intimate table for two on the private balcony is the most idyllic dining spot on the coast. 

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