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Pescatarian lunches in Essaouira
Scoff Gallic tradition amid history-rich opulence
Worldwide culinary classics by Yannick Alléno
Refined exotic dishes with a nod to the Med
Seasonal fare and wonderful Atlas mountain vistas
Fine-dining institution on the World’s Best Restaurants list
Hip, no-reservations pizzeria on Bree Street
Cape Town’s best steakhouse with three locations
Laid-back eatery perched atop a silo
Seasonal tasting menus by acclaimed chef Henry Vigar
Trendy Japanese joint in Camps Bay
Tiny restaurant and culinary shop frequented by top chefs
