Arthur Casas, a strong contender for the title of São Paulo’s greatest living architect, has let his mighty creativity run riot at this quite jaw-dropping space, replete with a 400sq m vertical garden dripping with plants from the rainforest that that used to stand on what is now the upscale Vila Olimpia ‘hood. Food is equally ground breaking with standout dishes including the likes of battered sea trout with tartar sauce and arracacha noodles. 

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