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A reinvention of the classic Parisian brasserie
Perfectionist plates in an elegant setting
An art-filled abode plating contemporary eats
Homely dishes where produce is King
Inventive flavours in a cavernous space
Distinctive dishes amid city-centre château surrounds
Operatic bistro rations
Paris’s prince of pasta
A new sheen on a storied eatery
Superb seafood by father and son
Gourmet rations with an edge
Alain Ducasse in historic palace surrounds