London jeweller Boodles opened its gorgeous apartment for the first time to reveal the new high jewellery collection. Coloured diamonds, from vivid yellow to delicate pastels, rich mixes of brighter coloured stones and heart-shaped pieces in diamonds and mother-of-pearl, named after house ambassador Sophie Dahl, make for serious temptation.
A delightful new London find, The Harcourt: a relaxed nordic-inspired bar and restaurant housed in a Grade II listed Georgian townhouse in Marylebone, complete with elegant panelling and a rousing modern European menu.
Having launched the opulent Peter Marino redesign of their London store, Bulgari held a private masterclass to show the process of designing their celebrated coloured stone pieces. On show, the exquisilte 1960s Seven Wonders emerald necklace.
The just-unveiled Bulgari London flagship: an Italianate masterstroke by architect Peter Marino that celebrates La Dolce Vita and captures the Roman spirit of the brand in a space lavished with decadent materials, textures and fabrics, complete with Condotti’s iconic eight-pointed star emblazoned throughout.
The Seafood Room – a new Causeway Bay (Hong Kong) eatery with a lofty view – is set to open its doors on April 22nd. The James Cornwall-helmed kitchen will plate an interactive seafood experience amid a stylish oceanic-oriental ornamented space.
Stretching to 6.36 metres and comfortably seating six, Audi have recently shown off a custom build of their A8 L – the A8 L extended – developed over the course of a year by special request of a European customer.
Salone del Mobile, a window on the world of haute furnishings and cutting edge interior design, throws open its doors today.
In Ginza, Toyko, Swiss brand Bally have opened a brand new 845sq m retail space. To celebrate, the store will enjoy a limited run reissuing of D'Orsay style shoes with Louis XV heel, and monthlong exhibition of the brand's archive – the first ever to be held outside Switzerland.
To be unveiled in more detail at the Singapore Yacht Show, Abell Point Marina, amid the Whitsunday Islands, has undergone a vast improvement regimen that opens this Great Barrier Reef-based mooring up to larger superyachts.
A hop from the coastal town of Punta del Este, newly opened Bodega Garzón winery pairs boutique, estate-grown wines crafted by Alberto Antonini with a 120-seat eatery enjoying marvellous terroir views.
Spread over some 1,100sq m, The Mark Penthouse in New York City is a suite without peer – the largest in the United States, an unadvertised ode to modern luxury designed winningly by Jacques Grange.
Newly opened at the Dolder Grand Hotel, Zurich, restaurant Saltz presents an international menu penned by chef Patrick Hetz, within a Rolf Sachs-designed space that takes cues from the Swiss landscape.
