In Monaco, Hôtel de Paris has inaugurated a three month long pop-up suite celebrating the long history between the principality and Maserati.
At the Shuttleworth Collection, England, Bremont unveiled new limited edition timepieces commemorating the record-setting aircraft Grosvenor House, a de Havilland DH-88 Comet of the 1930s.
Expanding their lineup of itineraries for 2017, Four Seasons Private Jet has added three new journeys headlined by Culinary Discoveries – a 9-stop global tour developed with René Redzepi.
Hong Kong-based jewellery designer Michelle Ong reveals her latest unique creations at Masterpiece, London. With titanium, rose-cut diamonds and important coloured stones she is ahead of the curve.
Newly opened at the sumptuous La Réserve Genève hotel is Villa du Lac, a lakeside glass box amid private gardens and boasting panoramic views of the water and Alps.
In a grand lakeside mansion at Geneva, Van Cleef & Arpels' even grander new high jewellery – Émeraude en Majesté has the magical green stones in each exquisitely designed and worked piece.
Debuting today in Berlin's Mitte district, Panama Restaurant & Bar is housed in a converted factory bulding, plating the raw, green, new German cuisine of chef Sophia Rudolph in a light, art-filled space.
On a covetable spot at Talamanca beach and close to Ibiza's Dalt Vila, 117-room boutique OD Talamanca open today.
A slice of 1960s Riviera overlooking the yachts at anchor of the Port of Ibiza, newly opened restaurant 105 by La Cantine posits a beachside sihouette to its terrace, where the rations and ambience morph with the day.
Acclaimed Catalan designer Martí Guixé launches his Fake Food Park in Melbourne tomorrow. An interactive exhibition inviting families and children to rethink attitudes to familiar food.
Following a four year closure, Parisian grande dame the Ritz has returned. The Thierry W Despont refit maintains the hotel's regal character, while modernising to add the expected mod cons of today.